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Connor, Ralph, Pseudonym, 1860-1937

"A Tale of Saskatchewan"


For puddings there were apples and prunes, raisins and cranberries.
The cook of the New West Hotel, catching something of Anka's generous
enthusiasm, offered pies by the dozen, and even the proprietor himself,
learning of the preparations and progress, could think of nothing so
appropriate to the occasion as a case of Irish whiskey. This, however,
Anka, after some deliberation, declined, suggesting beer instead,
and giving as a reason her experience, namely, that "whiskey make
too quick fight, you bet." A fight was inevitable, but it would be
a sad misfortune if this necessary part of the festivities should
occur too early in the programme.
Gradually, during the days of the week immediately preceding the
ceremony, there began to accumulate in the shacks about, viands of
great diversity, which were stored in shelves, in cupboards,--where
there were any,--under beds, and indeed in any and every available
receptacle. The puddings, soups and stews, which, after all, were to
form the main portion of the eating, were deposited in empty beer
kegs, of which every shack could readily furnish a few, and set out
to freeze, in which condition they would preserve their perfect
flavour.


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